OUR MENU
ICE CREAM TREATS - What Is The Scoop?
Scoop On Waffle Cones ($7) or Sundae Cups!
Menu item availability is subject to change.
Menu
ICE CREAM FLAVORS
Menu
PRE-PACKAGED NOVELTIES
Blue Bunny's Big 6 oz. Ice Cream Sandwich
Selection That Handles Every Guest Preference
Menu in Elk River for event planners who need variety that appeals across age groups and dietary needs
The menu available through Brain Freezze Ice Cream includes more than 25 premium scooped ice cream flavors, a full line of classic novelties, and dairy-free snow cones served across the Northwest Minneapolis metro and Central Minnesota. Events succeed when guests find options they enjoy rather than settling for limited choices, and the menu structure is designed to accommodate family reunions with mixed generations, corporate gatherings with varied preferences, and school events where children expect recognizable favorites alongside options adults appreciate. Scooped flavors are served in waffle cones or sundae cups, novelties come ready to hand off immediately, and snow cones provide a refreshing dairy-free alternative during warm-weather events.
The range of flavors addresses the challenge event organizers face when they need to satisfy diverse tastes without complicating service or extending wait times. Whether your event focuses on classic favorites, premium specialty flavors, or grab-and-go convenience, the menu adapts to your group size and event timing.
Contact the team for current menu availability and recommendations based on your event size, setting, and guest demographics.
What the Menu Selection Includes
Premium scooped flavors cover a broad spectrum, from foundational options like Deluxe Vanilla, Chocolate, and Strawberry to specialty flavors including Wisconsin Campfire S'mores, Mackinac Island Fudge, and Shipwreck. Fruit-forward choices like Blueberry Cheesecake, Peach Cheesecake, and Lemon Cheesecake appeal to guests seeking lighter profiles, while indulgent options such as Caramel Collision, Chocolate Brownie, and Cookie Monster satisfy those looking for richer desserts. Regional favorites like Blue Moon and novelty-inspired flavors like Cookies 'N Cream and Mint Chocolate Chip round out the selection, and all scooped options are available in waffle cones or sundae cups depending on guest preference and event logistics.
What guests experience is the ability to choose based on their actual preferences rather than being limited to a few generic options. The variety means that children find familiar flavors they recognize, adults discover specialty options they wouldn't expect from mobile service, and guests with specific tastes—fruit-based, nut-inclusive, or chocolate-heavy—locate something that fits. Service speed remains high even with an extensive menu because the truck layout and staff training support quick scooping and efficient handoff.
Classic novelties provide an alternative to scooped service when event organizers need faster throughput or want to avoid the decision time that comes with extensive flavor menus. Options include Mississippi Mud, Big Vanilla Sandwich, Chips Galore, Big Dipper, Chocolate Vanilla Twist Cones, Bomb Pops, Bomb Pop Cups, Screamers Cookies 'N Cream, character-themed items like Sonic the Hedgehog, Ninja Turtle, and Powerpuff Girls, plus Strawberry Shortcake Bars and Froz Fruit bars. Bubble Gum and Jolly Rancher Watermelon snow cones serve as dairy-free refreshment for outdoor summer events, athletic gatherings, and guests with milk allergies or lactose intolerance.
Menu Questions Event Planners Ask
The menu's breadth and flexibility raise practical questions about availability, serving speed, and how to match selections to specific event types and guest groups.
What menu options work best for events with large groups?
Many organizers choose a curated selection of six to eight popular scooped flavors paired with a few grab-and-go novelties, which provides variety while keeping decision time manageable. For school events in Elk River with several hundred children, limiting scooped options to four or five flavors and offering novelties speeds up service without sacrificing guest satisfaction.
How do you accommodate guests with dietary restrictions?
Snow cones are completely dairy-free, and Froz Fruit bars provide a frozen fruit option without milk ingredients. The menu doesn't include sugar-free or nut-free dedicated options, but guests with specific allergies can identify safe choices by reviewing the available novelties and scooped flavors, with staff able to confirm ingredient details during service.
Are all 25+ flavors available for every event?
Flavor availability depends on distributor stock and seasonal production, so the specific lineup may vary slightly from event to event. When booking, you'll confirm which flavors are currently available and select your preferred options for your event date. Core flavors like Deluxe Vanilla, Chocolate, Cookies 'N Cream, and Mint Chocolate Chip are consistently stocked, while specialty flavors like Wisconsin Campfire S'mores and Mackinac Island Fudge rotate based on availability.
What's the difference between waffle cones and sundae cups for scooped service?
Waffle cones provide a traditional handheld experience and work well for casual outdoor events where guests are mobile, while sundae cups reduce mess and are easier for young children to manage. Many organizers choose cups for school events to minimize cleanup and offer cones for adult gatherings where presentation and experience are priorities.
How should we decide between scooped flavors and novelties for our event?
Scooped ice cream offers more variety and appeals to guests who enjoy choosing from a range of flavors, but novelties serve faster and work better for high-volume events with tight time constraints. Brain Freezze Ice Cream can recommend a menu structure based on your event type, attendance estimate, and serving window to balance guest satisfaction with operational efficiency.
Brain Freezze Ice Cream serves the greater Twin Cities and Central Minnesota with a menu designed to handle family gatherings, corporate events, school celebrations, and community festivals of every size. Contact the team to review current flavor availability and menu recommendations for your next event.
